Dog and Cat Mini Cakes

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2 cups whole wheat flour
1/2 cup soybean flour
1 cup skim milk — or water
1 tablespoon honey
1 tablespoon canola oil — or sunflower
1 teaspoon sea salt


Mix dry ingredients. Add liquid and honey.
Mix and let the dough rest in a warm place for 15 minutes.
Add oil and allow to sit another 1/2 hour.
Take walnut size portions of dough and flatten into small cakes.
Bake in oven at 400 for 1/2 hour.


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